AGA Supports Scientists' Call for National Movement on The Microbiome
November 3rd 2015The American Gastroenterological Association (AGA) recently announced its support for the interdisciplinary Unified Microbiome Initiative, which is focused on developing a fuller understanding of the microbiome.
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T-VEC for Advanced Melanoma Treatment Approved
October 28th 2015The US Food and Drug Administration has approved the first-in-class oncolytic immunotherapy talimogene laherparepvec (T-VEC; lmlygic) to treat unresectable cutaneous, subcutaneous, and nodal lesions in patients with melanoma recurrent after initial surgery.
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Meat Lovers Beware: Bacon, Sausage, and other Processed Meats Linked to Cancer
October 26th 2015The International Agency for Research on Cancer (IARC), the cancer agency of the World Health Organization (WHO), has officially classified processed and red meat products like bacon and salami "carcinogenic to humans".
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Are IBD and Other Comorbidities More Prevalent in Patients with Autism?
October 22nd 2015Incidences of inflammatory bowel disease (IBD) have grown in patients also suffering from autism spectrum disorders (ASD), a neurocognitive disorder characterized by an impaired ability to communicate and interact.
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